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Total Care Living
Total Care Living

CURRICULUM PLANNING
Total Care Learning
Teaching philosophy
Teacher
Course Introduction
Experimental education
Potential exploration
Total Care Living
Weekly menu

Balanced Nutrition, Healthy and Tasty

Breakfast

  • Western:
    whole-wheat bread, white bread, hamburger, hot dog, ham, chocolate, low-fat milk, yogurt drink, salad, potato salad, corn flakes, juice, scrambled eggs, fried eggs, boiled eggs, panna cotta, cheese, bagel, pineapple bun, croissant, hash brown
  • Chinese:
    red bean bun, steamed bread, steamed bun, pan fried stuffed bun, Chinese omelette, scallion pancake, turnip cake, tea egg, congee with pork and century egg, a variety of salty congee, millet congee, intestine vermicelli, fried rice, fried noodles, braised pork rice

Lunch, Dinner

  • Western:
    spaghetti, pizza, French fries, hamburger, meat, a variety of vegetables, salad
  • Eastern:
    Chinese noodles, rice dumplings, steamed sticky rice, mini hot pot, teppanyaki, Japanese oden, Korean bibimbap, dumplings, curry, beans, pork, chicken, beef, fish, shrimp, Chinese fried vegetables, etc.
  • Soup:
    tofu miso soup, seaweed and egg soup, vegetable and mushroom soup, meatball soup, corn soup, pumpkin soup, sesame oil chicken soup, white gourd and clam soup, burdock soup, Russian onion soup, radish and meatball soup, bitter gourd chicken soup, bamboo shoot soup, chicken gourd soup.
  • Fresh Fruit:
    apple, tangerine, banana, wax apple, peach, pear, passion fruit, guava, watermelon, dragon fruit, star fruit, melon, grapes, etc. Fruit salad is also available.
  • Sweets and Drinks:
    white fungus and lotus seed soup, tapioca pearl milk tea, grass jelly soup, aiyu jelly, sweet potato taro ball soup, tapioca pudding, coconut milk
    The cooking process mainly uses frying, baking, roasting and steaming methods. (Less deep-frying, no trans fat, no MSG)

2022 - Spring

01-0301-0401-0501-0601-0701-08
Breakfast ( 早餐 )漢堡
雞肉堡
荷包蛋
生菜
牛奶
吻仔魚粥
肉鬆
鹹蛋
花瓜
紅菜
蘿蔔糕
肉片
青蔥炒蛋
生菜
豆漿
海苔飯捲
日式黃蘿蔔
玉子燒
生菜
奶茶
Lunch ( 午餐 )茄汁雞柳
泰式涼拌海鮮
鐵板豆腐
螞蟻上樹
時蔬
宜蘭魚丸湯
起士豬排
糖醋魚塊
焗烤通心粉
德腸炒三椒
時蔬
玉米濃湯
香滷雞腿
炸柳葉魚
醬油蒸蛋
金沙筊白筍
時蔬
泡菜火鍋湯
檸檬雞片
日式咖哩豬
肉醬義大利麵
地瓜薯條
時蔬
巧達濃湯
豬肉丼
白灼鮮蝦
魚香烘蛋
涼拌黃瓜
時蔬
味噌豆腐湯
Dinner ( 晚餐 )蜜汁排骨
麥克雞塊
咖哩魚蛋
絲瓜蛤蜊
時蔬
蚵仔豆腐湯
香煎雞腿排
茄汁燉肉
野菇烘蛋
炸脆薯
時蔬
義式蔬菜湯
花雕雞
紅糟肉
中式炒麵
蕃茄炒蛋
時蔬
肉羹湯
豆豉排骨
貢丸/鳥蛋
炸花枝丸
甜不辣炒小黃瓜
時蔬
番茄蛋花湯
  • 01-03 ( 一 )
    • Lunch ( 午餐 )
      茄汁雞柳
      泰式涼拌海鮮
      鐵板豆腐
      螞蟻上樹
      時蔬
      宜蘭魚丸湯
    • Dinner ( 晚餐 )
      蜜汁排骨
      麥克雞塊
      咖哩魚蛋
      絲瓜蛤蜊
      時蔬
      蚵仔豆腐湯
  • 01-04 ( 二 )
    • Breakfast ( 早餐 )
      漢堡
      雞肉堡
      荷包蛋
      生菜
      牛奶
    • Lunch ( 午餐 )
      起士豬排
      糖醋魚塊
      焗烤通心粉
      德腸炒三椒
      時蔬
      玉米濃湯
    • Dinner ( 晚餐 )
      香煎雞腿排
      茄汁燉肉
      野菇烘蛋
      炸脆薯
      時蔬
      義式蔬菜湯
  • 01-05 ( 三 )
    • Breakfast ( 早餐 )
      吻仔魚粥
      肉鬆
      鹹蛋
      花瓜
      紅菜
    • Lunch ( 午餐 )
      香滷雞腿
      炸柳葉魚
      醬油蒸蛋
      金沙筊白筍
      時蔬
      泡菜火鍋湯
    • Dinner ( 晚餐 )
      花雕雞
      紅糟肉
      中式炒麵
      蕃茄炒蛋
      時蔬
      肉羹湯
  • 01-06 ( 四 )
    • Breakfast ( 早餐 )
      蘿蔔糕
      肉片
      青蔥炒蛋
      生菜
      豆漿
    • Lunch ( 午餐 )
      檸檬雞片
      日式咖哩豬
      肉醬義大利麵
      地瓜薯條
      時蔬
      巧達濃湯
    • Dinner ( 晚餐 )
      豆豉排骨
      貢丸/鳥蛋
      炸花枝丸
      甜不辣炒小黃瓜
      時蔬
      番茄蛋花湯
  • 01-07 ( 五 )
    • Breakfast ( 早餐 )
      海苔飯捲
      日式黃蘿蔔
      玉子燒
      生菜
      奶茶
    • Lunch ( 午餐 )
      豬肉丼
      白灼鮮蝦
      魚香烘蛋
      涼拌黃瓜
      時蔬
      味噌豆腐湯
    • Dinner ( 晚餐 )
聯合國際實驗教育機構
Admissions Phone︰0800-820-000
12-3 Gonglao Road Jhuangwei Township, Yilan County, 263032, Taiwan, R.O.C.
TEL : 886-3-9305908
FAX : 886-3-9305909